Physicochemical properties, total phenolic content, and antioxidant activity of chestnut, rhododendron, acacia and multifloral honey

The aim of this study is to investigate the physicochemical properties, antioxidant activities, and total phenolic contents plateau (multifloral), chestnut, rhododendron, acacia honey collected from Ordu province in Turkey. rhododendron had highest acidity (p < 0.05) while chestnut showed conductivity (1.13 ± 0.25 mS/cm) among all 0.05). diastase activities lowest HMF were determined multifloral honey. Considering DPPH FRAP assays, activity. Accordingly, content was followed by A moderate correlation between (r = 0.575 for r 0.697 DPPH). Consequently, could be recommended nutritional health purposes due its relatively higher activity together with lower that largest producer city Turkey, second top country, work shed light future studies taken as a reference providing insights on characteristics different types both local worldwide producers.